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Vol. 4 No. 1 (2021): January_February_March
Vol. 4 No. 1 (2021): January_February_March
Published:
2021-01-19
Bacteriology Articles
ANTIBACTERIAL ACTIVITY OF SILVER NANOPARTICLES SYNTHESIZED USING CITRUS SINENSIS PEEL EXTRACT AGAINST PATHOGENS ISOLATED FROM DISEASED TOMATO (SOLANUM LYCOPERSICUM L.)
Phytosynthesis of silver nanoparticles and testing of its antebacterial activities against Psedomonas and Enterobacter spp.
ONYEMAECHI OBIAZIKWOR, Hakeem Olalekan SHITTU
1-3
PDF
INVESTIGATION OF ANTIMICROBIAL PROPERTIES OF AQUEOUS EXTRACT OF LEMONGRASS (CYMBOPOGON CITRATUS) UNDER SOME PARAMETERS
Hajarat Yusuf, Joshua Olu
40-42
PDF
THE EFFECT OF PSEUDOCEDRELA KOTSCHYI (SCHWEINF.) HARMS EXTRACTS AGAINST STAPHYLOCOCCUS AUREUS GROWTH
Kokou Atchou, Koku Amegbo Dakey, Farida Etroubeka-Tsono, Amégninou Agban, Simplice Damintoti Karou, Yaovi Ameyapoh, Comlan De Souza, Mensavi Gbeassor
11-15
PDF
BACTERIAL CONTAMINATIONS OF USED FACE MASKS COLLECTED FROM DIFFERENT CLINICAL SECTIONS IN A UNIVERSITY TEACHING HOSPITAL DURING COVID -19 PANDEMIC CRISES IN NIGERIA
Obhioze Augustine Akpoka, A. A. Enaigbe, C. C. Irodi
8-10
PDF
SCREENING FOR EXTENDED-SPECTRUM BETA-LACTAMASES PRODUCING ESCHERICHIA COLI ISOLATES IN FISH SAMPLE AND PROFILING FOR ANTIBIOTICS SUSCEPTIBILITY
Diwakar Kumar, Ananya Choudhury, Mitul Nath, Udaya Kumar Vandana
25-29
PDF
ACTIVITY ASSAY OF SOME PROBIOTICS EXTRACT AS ANTI-Pseudomonas aeruginosa THAT ISOLATED FROM POSTOPERATIVE WOUND INFECTION IN ALNAJAF GOVRNORATE -IRAQ
suhad Mohammed, SH Ruaa , Basil Atheer
16-19
PDF
MICROBIOLOGICAL ASSESSMENT OF READY TO EAT FOOD FROM SELECTED STREET VENDING FOOD LOCATIONS IN IKPOBA-OKHA LOCAL GOVERNMENT AREA OF EDO STATE
Osazee Izevbuwa, Shadrach Okhuebor
20-24
PDF
POINT OF CARE RAPID DIAGNOSTIC SCREENING FOR CHLAMYDIA TRACHOMATIS AMONG SEXUALLY ACTIVE ASYMPTOMATIC FEMALES IN OKADA, SOUTH-SOUTH NIGERIA
Point of Care Rapid Diagnostic Screening for Chlamydia trachomatis among Sexually Active Asymptomatic Females in Okada, South-South Nigeria
Obhioze Augustine Akpoka, E. J. Okafor-Elenwo, C. C. Nwadukwe, M. U. Okwu
4-7
PDF
RAW COW MILK AS A POTENTIAL SOURCE OF BENEFICIAL LACTIC ACID BACTERIA (LAB)
Kokila Muniyandi, Ganesh Punamalai, Nandhini Chandrasekaran, Yoganathan Kamaraj
37-39
PDF
DETECTION AND TYPING OF SALMONELLA SP. OF TRADITIONAL CHICKENS AT THE POULTRY SLAUGHTERHOUSE OF THE CENTRAL MARKET OF GAROUA IN BENOUE, NORTHERN REGION OF CAMEROON
Alain BODERING, Mayore Atéba Djibrine, Gomoung Doloum, Ngandolo Bongo Nare, Ndoutamia Guelmbaye, Ngakou Albert
30-36
PDF
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