Akpoka OA, Imade OS, Obi TE, Okwu MU. BIOCHEMICAL CHARACTERIZATION OF BACTERIA AND FUNGI ISOLATES ASSOCIATED WITH POST-HARVEST SPOILAGE OF AVOCADO PEAR (PERSEA AMERICANA) SOLD IN TWO FRUIT MARKETS IN THE BENIN CITY METROPOLIS, NIGERIA. BE [Internet]. 2020 Jan. 14 [cited 2024 Nov. 23];3(1):1-4. Available from: https://office.scicell.org/index.php/BE/article/view/120