Silva Makawita GIP, Wickramasinghe I, Wijesekara I. USING Sargassum SEAWEEDS GROWN IN COASTAL AREAS OF SOUTH ASIA, AS COATING MATERIALS AND ASSESSING THE SURVIVABILITY OF MICROENCAPSULATED PROBIOTIC BACTERIA IN DAIRY BASED FOOD PRODUCTS. BE [Internet]. 2021 Apr. 15 [cited 2024 Nov. 23];4(2):e265. Available from: https://office.scicell.org/index.php/BE/article/view/265