METSOPKENG, Claire Stéphane et al. MINIMUM INHIBITION AND BACTERICIDAL CONCENTRATIONS OF THE PLANT MORINGA OLEIFERA EXTRACTS AGAINST THE BACTERIA ESCHERICHIA COLI AND STAPHYLOCOCCUS AUREUS. Bacterial Empire, [S. l.], v. 5, n. 4, p. e484, 2022. DOI: 10.36547/be.484. Disponível em: https://office.scicell.org/index.php/BE/article/view/484. Acesso em: 5 dec. 2024.