Akpoka, O.A. 2019. MICROBIAL ASSESSMENT OF READY-TO-EAT FOOD AND FOOD CONTACT SURFACES IN SELECTED RESTAURANTS IN OKADA, SOUTH -SOUTH NIGERIA. Bacterial Empire. 2, 3 (Oct. 2019), 58–63. DOI:https://doi.org/10.36547/be.2019.2.3.58-63.