Oijagbe, R. . E. .; Nkwor , S. . O. .; Shittu , H. O. . Effects of Biologically Synthesized Iron Oxide Nanoparticles on Rhizospheric Microorganisms Associated With Tomato (Solanum Lycopersicum L.). Arch. Ecotoxicol. 2021, 3, 110-117.