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Vol. 2 No. 4 (2020)
Vol. 2 No. 4 (2020)
Published:
2020-12-30
Research Paper
Hazard Indices and Human Health Risks Associated with Toxic Element Contaminants in Bivalve Shellfish from Niger Delta, Nigeria
Sunday Ukwo, Chidi Ezeama, Kuyik Abasiekong
61-68
PDF
Antifungal Activity of Topical Formulation Containing Artemisia Herba Alba Asso Essential Oil
Asma Boukhennoufa, Yamina Maizi, Aicha Tir Touil Meddah , Boumediene Meddah
69-73
PDF
Bio-Fabrication, Spectroscopic Investigation and Antibacterial Potency of Ag-Co Bimetallic Nanoparticles Synthesized from the Root Extract of Borassus aethiopum (Palmyra Palm)
Wilson Lamayi Danbature, Zaccheus Shehu, Mr, Muhammad Mustapha Adam
74-78
PDF
Review Paper
Role of Environment, Nutrition, Microbiota, Mammalian Target of Rapamycin and Dietary Supplements in Autism
Khadiga S. Ibrahim, Eman M. Elsayed, Heba Mahdy-Abdallah
79-88
PDF
Bisphenol A Analogues: A Brief Review of their Occurrence in Food, Biological Samples and Endocrine Effects
Nikola Knizatova, Katarína Tokárová, Hana Greifová, Tomáš Jambor, Peter Massányi, Norbert Lukáč
89-94
PDF
Mini Review
Selected toxicological aspects of honey
Katarína Fatrcová Šramková, Miroslava Kačániová
95-99
PDF
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